Reserve A Table at our Restaurant in the Flint Mountain Hotel
Delicious Food in Great Surroundings
Reserve A Table at our Restaurant in the Flint Mountain Hotel
The Restaurant at Our Hotel in North Wales
Delicious Food in Great Surroundings
If you’re looking for warm, hearty food served in a warm, pleasant environment, then come and visit our restaurant. A favourite not just with guests, but also with the locals, we serve all the classics and have a choice of delicious meats, hot off the grill. We have options for vegetarians, vegans and children, and have a range of desserts for all those with a sweet tooth. Please contact us, if you’d like to book your table at the Flint Mount Park Hotel in North Wales.
See Our Main Menu
See Our Dessert Menu
Main Menu
Starters -
Homemade Chicken & Vegetable Spring Rolls with Sweet Chilli Sauce £4.95
Sweet BBQ Chicken Wings £5.95
Homemade Soup of the Day & Crusty Bread Roll - £4.50 (V) (GF) (VE)
Creamy Garlic Mushrooms on a Garlic Ciabatta with Parmesan & Herb Oil £4.95 (GFO)
Homemade Fishcake with a Lemon & Dill Mayonnaise & Pickled Cucumber & Radishes £5.95
Chicken Liver Parfait, served with Red Onion Chutney & Crostini £4.95 (GF)
Nibbles -
Olives & Roquito Peppers - £3.95 (V) (VE)
Hummus & Pita - £3.50
Sweet Chilli Falafels - £3.95 (V) (VE)
Halloumi Fries - £3.95 (V)
Garlic Ciabatta - £3.50 (V) (VE)
Garlic Bread with Cheese £3.95 (V)
Please advise your server of any dietary requirements
Desserts -
Homemade Cheesecake - £5.50 (V)
Chocolate Brownie with Fudge Pieces Chocolate Sauce & Vanilla Ice Cream - £4.95 (V) (GF)
Sticky Toffee Pudding with Ice Cream - £5.25 (V)
Chocolate & Orange Tart with a Mandarin Sorbet - £5.50 (V) (VE) (GF)
American Style Pancakes with Salted Caramel Ice Cream & Toffee Sauce - £4.95 (V)
Trio of Ice Cream & Sorbet: Vanilla, Strawberry, Chocolate, Salted Caramel, Raspberry Sorbet, Blackcurrent Sorbet, Lemon Sorbet & Mandarin Sorbet - £3.95 (V)
Main Courses -
(Please see our specials board for today's specials)
Homemade Steak & Ale Pie with Hand Cut Chips & Peas - £11.95
Beer Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce - £11.95 (GF)
Lincolnshire Sausages with Buttered Mash Potato, Yorkshire Pudding, Peas & Onion Gravy - £11.95
Mediterranean Vegetable Linguine with Garlic Ciabatta & Parmesan Cheese - £9.95 (Add Chicken £3.00) (V) (VEO)
10oz Gammon Steak served with Egg & Pineapple, Hand Cut Chips & Peas - £10.95 (GF)
Braised Lamb Shank, served with Mashed Potatoes, Roasted Mediterranean Vegetables and a Mint & Rosemary Gravy - £16.95 (GF)
Chicken/Vegetable Tikka Masala, Pilau Rice, Naan Bread & Poppadom - £10.95 (GF, VE)
Panko Battered Chicken Burger with Bacon, Cheese, Fries & Garlic Mayonnaise - £11.95
6oz Cheese Burger with Fries & Tomato Relish - £10.95 (Add BBQ Pulled Pork £2.00) (GFO)
Fish of the Day - £13.95 (GF)
Belly Pork served with Creamy Potatoes, Savoy Cabbage & Cider Sauce - £12.95 (GFO)
Vegan Burger topped with Pepper, Onion, Cheese, Tomato Relish. Served with Fries & Salad - £11.95 (V) (VE)
Robeye Steak or Sirloin, Hand Cut Chips, Tomato, Mushroom, Onion Rings & Peas - £15.95 (GF)
MPH Special Burger - Panko Chicken Burger, Beefburger, Bacon, Pulled Pork & Cheese With Garlic Mayo & Fries - £15.50
Sunday Lunch Menu
Two Courses for £12.00
Add Dessert for £3.95
Children’s Menu £6.50
Step 1 - Chicken Goujons, Cheeseburger, Vegetarian Sausage (V, VE) Tomato Pasta (V) Fish Fingers
Step 2 - Fries (V), Mashed Potato (VE) Curly Fries (VE) Garlic Bread (V) Rice (V,VE)
Step 3 - Peas (V, VE) Carrots (V, VE) Beans (V, VE) Sweet Corn (V, VE)
Step 4 - Single Scoop of Ice Cream (V) - Vanilla, Chocolate or Strawberry
Step 5 - Orange Cordial, Blackcurrant Cordial, Fresh Orange, Milk, Water
Please advise a member of staff if you have any allergies or dietary requirements
Sides
Onion Rings - £3.50
Hand Cut Chips - £3.95
Fries - £3.50
Blue Cheese Sauce - £2.50
Peppercorn Sauce - £2.50
Gravy £2.50
Desserts -
Homemade Cheesecake - £5.50 (V)
Chocolate Brownie with Fudge Pieces Chocolate Sauce & Vanilla Ice Cream - £4.95 (V) (GF)
Homemade Lemon Posset with Berry Compote, Meringue & Shortbread Biscuit - £4.95 (V) (GFO)
Summer Berry Mille Feuille with Chantilly Cream & Berry Coulis - £5.25 (V)
Chocolate & Blood Orange Tart with a Mandarin Sorbet - £5.50 (V) (VE) (GF)
American Style Pancake with Salted Caramel Ice Cream & Toffee Sauce - £4.95 (V)
Trio of Ice Cream & Sorbet: Vanilla, Strawberry, Chocolate, Salted Caramel, Raspberry Sorbet, Blackcurrent Sorbet, Lemon Sorbet & Mandarin Sorbet - £3.95 (V)
Dietary Requirements
If you have any special dietary requirements or questions about what we serve at the Flint Mountain Park Hotel in North Wales, please don’t hesitate to get in touch.